Granola Yogurt Cups
These granola yogurt cups are a tasty way to start your day. Make a delicious granola mixture and press it into muffin cups to hold your favorite yogurt and fruit. YUM!
Ingredients
- 1/2 cup honey
- 1 1/2 cup quick oats
- 1/3 cup of brown sugar
- 1/4 cup chia seeds
- 1/2 cup unsweetened coconut
- 2 Tablespoons coconut oil
- 2 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1/2 teaspoon salt
- Yogurt for serving
- Fruit for serving
Instructions
- Preheat the oven to 350 degrees. Grease a 12-cup muffin tin or use silicone muffin holders
- Microwave the honey so it is softer to mix with the granola
- In a medium bowl, combine oats, chia seeds, coconut, coconut oil, cinnamon, nutmeg, salt, and honey. Mix extremely well.
- Scoop mixture into the muffin tin and shape along the entire muffin tin, use a shot gas and press into the middle of the mixture.
- Bake Granola Cups for 13-15 minutes or until golden brown. Remove them from the oven and push the shot glass into the middle if it needs to be remolded. Allow the cup to cool in the tin for 45 minutes.
- Fill each granola cup with any kind of yogurt and fruit
Notes
Nutrition calculations are for the granola cups only. Does not include the fruit or yogurt.
The nutrition information was calculated using a third-party resource. Accuracy may vary according to brands used and portion sizes. This resource should be used as a guide only.
Nutrition
Calories: 165kcalCarbohydrates: 27gProtein: 2gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gSodium: 101mgPotassium: 87mgFiber: 3gSugar: 18gVitamin A: 3IUVitamin C: 0.2mgCalcium: 38mgIron: 1mg
Tried this recipe?Let us know how it was!