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Easter Magic Bars

Easter magic bars are a super easy and delectably sweet dessert ready for any Easter or spring celebration.
By using ready-made graham cracker crumbs, you cut down on a lot of time and almost all of the prep, making these bars an absolute breeze to throw together! Plus look at their adorable pastel colours!
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Desserts
Cuisine American/Canadian
Servings 12
Calories 394 kcal


  • 1/2 cup unsalted butter softened
  • 2 cups graham cracker crumbs ready-made
  • 1 14 oz can sweetened condensed milk
  • 1/2 cup quick cook oats
  • 1 cup mini chocolate chips
  • 1 cup peanut butter chips
  • 1/2 cup sweetened coconut flakes
  • 1 cup Easter M&Ms


  • Preheat the oven to 350 F. Prepare a 9x13 baking dish by lining it with parchment paper.
  • Place your butter in a microwave safe bowl. Heat for 30 seconds until melted.
  • Transfer the melted butter to a small bowl, and add the graham cracker crumbs. Stir with a fork until well mixed.
  • Press the graham cracker crumbs mixture into the bottom of your baking pan.
  • Pour the condensed milk over the graham cracker crust.
  • Now evenly sprinkle with oats, chocolate chips, peanut butter chips, and the Easter M&Ms.
  • Bake for 25-30 minutes.
  • Remove from the oven and set aside. The cookie bars need to be fully cooled before serving.


Calories: 394kcalCarbohydrates: 45gProtein: 6gFat: 22gSaturated Fat: 14gTrans Fat: 1gCholesterol: 28mgSodium: 154mgPotassium: 52mgFiber: 3gSugar: 31gVitamin A: 309IUVitamin C: 1mgCalcium: 53mgIron: 2mg
Keyword baking, chocolate, coconut, cookie bar, Easter, peanut butter, spring
Tried this recipe?Let us know how it was!