Easy Cranberry Apple Stuffing
It doesn't get much simpler than this easy cranberry apple stuffing. Starting with a boxed stuffing mix, add in some additional ingredients to turn it into something special with very little effort.
Prep Time 2 minutes mins
Cook Time 15 minutes mins
Total Time 17 minutes mins
Course Side Dish
Cuisine American/Canadian
Servings 4
Calories 160 kcal
1 box Savory Herbs Stove Top stuffing 1 red apple 3 tablespoons dried cranberries 4 tablespoons butter 1 1/2 cups water
Dice apple into pieces being sure to remove core and seeds.
Place apple, butter, and water into a sauce pan. Bring to a boil.
Once boiling add in stuffing and cranberries. Cover and remove from heat. Let sit five minutes then fluff with a fork.
Calories: 160 kcal Carbohydrates: 16 g Protein: 0.3 g Fat: 12 g Saturated Fat: 7 g Polyunsaturated Fat: 0.5 g Monounsaturated Fat: 3 g Trans Fat: 0.5 g Cholesterol: 30 mg Sodium: 99 mg Potassium: 58 mg Fiber: 2 g Sugar: 13 g Vitamin A: 374 IU Vitamin C: 2 mg Calcium: 10 mg Iron: 0.1 mg