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Caprese Garlic Bean Salad

This Caprese garlic bean salad is so easy to put together and is perfect as a vegetarian main dish or a side dish to accompany nearly anything. Make it in about 10 minutes and serve it at your next backyard BBQ or picnic.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine American/Canadian
Servings 10
Calories 114 kcal

Ingredients
  

  • 2 - 15 oz cans cannellini beans
  • 2 tablespoon garlic; minced
  • 2 tablespoon lemon juice
  • 4 to 6 fresh basil leaves; chopped
  • 1 block of mozzarella; cut into cubes
  • 1 container cherry tomatoes; halved

Instructions
 

  • Drain and wash beans. Place the beans into a medium bowl.
  • Cut tomatoes and cheese. Place into the bowl. Chop basil and add to the bowl.
  • Drizzle with lemon juice and toss with minced garlic. Serve cold.

Nutrition

Calories: 114kcalCarbohydrates: 10gProtein: 8gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 18mgSodium: 251mgPotassium: 130mgFiber: 3gSugar: 2gVitamin A: 393IUVitamin C: 12mgCalcium: 152mgIron: 1mg
Keyword green beans
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