Peanut Butter Cookies
Peanut butter cookies are a classic treat, perfect for just about any occasion. They're also super easy to make, so it's win-win!
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1 1/2 cups flour
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1/2 cup butter
- 1 egg
- 1 cup peanut butter
- 1/2 tsp. vanilla
Preheat oven to 375 degrees.
In one bowl, combine brown sugar and white sugar. In another bowl, combine flour, salt and baking soda.
In a third bowl, use a hand mixer on medium to cream together the butter and sugars. Beat in egg, vanilla, peanut butter. Carefully sprinkle in flour mixture a little bit at a time, continuing to use the hand mixer until you have a doughy consistency.
Roll batter into small balls and place each one on a cookie sheet. Press with fork, one way and then the other, to make a criss-cross pattern.
Bake for 10 minutes. Cool on a cookie rack for about 15 minutes.
Serving: 1cookieCalories: 216kcalCarbohydrates: 22gProtein: 5gFat: 13gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 23mgSodium: 207mgPotassium: 118mgFiber: 1gSugar: 13gVitamin A: 171IUCalcium: 16mgIron: 1mg