Lemonade Cookies
Take one bite of these lemonade cookies and you'll be transported to a warm summer's day, relaxing on the front porch swing. Sweet, bright, and tangy, they're incredibly delicious and easy to make.
Ingredients
- 1 cup butter- softened
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 3 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- 1/3 cup thawed lemonade concentrate
Topping
- 1/2 cup thawed lemonade concentrate
Instructions
- In a large bowl, cream butter and sugar until fluffy
- Add eggs, beating well
- Combine flour and baking soda
- Add lemonade concentrate - mix well
- Form your cookie dough into even balls. A cookie maker or cookie scoop makes this easier. Place them on cookie sheets. Flatten each cookie with a spoon.
- Bake for 7-8 minutes, or until slightly golden. Allow to cool on the baking sheet for five minutes then transfer to a baking rack to cool completely. (30-45 min)
- Take 1/2 cup of concentrated lemonade and dip each cookie in and out and set back on rack for another 15 minutes.
- (Sprinkle Sugar on if desired right when cookie comes out of being dunked)
Nutrition
Calories: 116kcalCarbohydrates: 16gProtein: 1gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 14mgSodium: 72mgPotassium: 21mgFiber: 0.3gSugar: 8gVitamin A: 158IUVitamin C: 1mgCalcium: 6mgIron: 1mg
Tried this recipe?Let us know how it was!